Oil, vegetable (average) > Fats and oils , Vegetable oils and fats
Oil, vegetable (average) : Nutriments
Composition de oil, vegetable (average) pour 100g :Minéraux
| Iodide | 0,28 µg |
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Valeur énergétique
899 calories pour 100g :
| Lipids | 99,90 g |
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| FA saturated | 12,30 g |
|---|---|
| FA monounsatured | 64,10 g |
| FA polyunsatured | 19,30 g |
| FA 10:0, capric | 0,00 g |
| FA 12:0, lauric | 0,01 g |
| FA 14:0 , myristic | 0,02 g |
| FA 16:0, palmitic | 8,85 g |
| FA 18:0, stearic | 3,01 g |
| FA 18:1 n-9 cis, oleic | 59,30 g |
| FA 18:2 9c,12c (n-6), linoleic | 17,90 g |
| FA 18:3 c9,c12,c15 (n-3), alpha-linolenic | 1,35 g |
Vitamines
| Cholesterol | 0,36 mg |
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