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Oil, vegetable (average) > Fats and oils , Vegetable oils and fats

Oil, vegetable (average) Vegetable oils and fats

Oil, vegetable (average) : __•NUTRIMENTS•

__•COMPOSITION_OF• oil, vegetable (average) for 100g :

__•ENERGETIC_VALUE•

sodium 0,80 mg
magnesium 0,29 mg
potassium 0,95 mg
Calcium 1,45 mg
Manganese 0,00 mg
Iron 0,04 mg
Copper 0,00 mg
Zinc 0,02 mg
Selenium 8,91 µg
Iodide 0,28 µg
Lipids 99,90 g
FA saturated 12,30 g
FA monounsatured 64,10 g
FA polyunsatured 19,30 g
FA 10:0, capric 0,00 g
FA 12:0, lauric 0,01 g
FA 14:0 , myristic 0,02 g
FA 16:0, palmitic 8,85 g
FA 18:0, stearic 3,01 g
FA 18:1 n-9 cis, oleic 59,30 g
FA 18:2 9c,12c (n-6), linoleic 17,90 g
FA 18:3 c9,c12,c15 (n-3), alpha-linolenic 1,35 g
Vitamin E 37,00 mg
Vitamin K 22,10 µg
Cholesterol 0,36 mg

Oil, vegetable (average) : __•INFORMATIONS•

__•{0}%ig% not_used|{1}%ig% used_once|]1,inf[ %ig% used %count% times•

__•RECIPES_WITH• Oil, vegetable (average)

  1. Risotto de poitrine fumée à l'anis, liaison au chocolat lacté et épices, tuiles au parmesan
__•RETURN_TO_LIST_INGR•