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Moussaka > Mixed dishes , Plats à base de viande ou volaille

Moussaka Plats à base de viande ou volaille

Moussaka : __•NUTRIMENTS•

__•COMPOSITION_OF• moussaka for 100g :

__•ENERGETIC_VALUE•

Water 76,00 g
sodium 138,00 mg
magnesium 22,00 mg
Phosphorus 150,00 mg
potassium 576,00 mg
Calcium 137,00 mg
Manganese 0,06 mg
Iron 0,60 mg
Copper 0,06 mg
Zinc 0,47 mg
Selenium 1,40 µg
Iodide 5,20 µg
Protids 7,60 g
Protein, crude, N x 6.25 7,60 g
Glucids 4,39 g
Sugars 2,50 g
Starch 0,90 g
Fibres 1,00 g
Lipids 9,75 g
FA saturated 2,87 g
FA monounsatured 3,25 g
FA polyunsatured 2,27 g
FA 4:0, butyric 0,02 g
FA 6:0, caproic 0,02 g
FA 8:0, caprylic 0,02 g
FA 10:0, capric 0,03 g
FA 12:0, lauric 0,05 g
FA 14:0 , myristic 0,21 g
FA 16:0, palmitic 1,77 g
FA 18:0, stearic 0,64 g
FA 18:3 c9,c12,c15 (n-3), alpha-linolenic 0,03 g
Retinol 37,00 µg
Beta-carotene 150,00 µg
Vitamin D 0,20 µg
Vitamin E 0,46 mg
Vitamin C 3,10 mg
Vitamin B1 0,06 mg
Vitamin B2 0,11 mg
B3 vitamin 1,30 mg
B5 vitamin 0,33 mg
Vitamin B6 0,09 mg
Vitamin B12 0,60 µg
B9 vitamin 10,00 µg
Cholesterol 31,00 mg

Moussaka : __•INFORMATIONS•

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