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Gouda cheese > Cheeses , Fromages affinés à pâte ferme

Gouda cheese Fromages affinés à pâte ferme

Gouda cheese : __•NUTRIMENTS•

__•COMPOSITION_OF• gouda cheese for 100g :

__•ENERGETIC_VALUE•

Water 38,60 g
sodium 747,00 mg
magnesium 28,90 mg
Phosphorus 500,00 mg
potassium 94,70 mg
Calcium 736,00 mg
Iron 0,26 mg
Copper 0,08 mg
Zinc 3,86 mg
Selenium 10,00 µg
Iodide 31,40 µg
Protids 24,00 g
Protein, crude, N x 6.25 23,50 g
Lipids 29,90 g
FA saturated 18,30 g
FA monounsatured 7,90 g
FA polyunsatured 0,76 g
FA 4:0, butyric 1,00 g
FA 6:0, caproic 0,64 g
FA 8:0, caprylic 0,43 g
FA 10:0, capric 1,01 g
FA 12:0, lauric 0,97 g
FA 14:0 , myristic 2,85 g
FA 16:0, palmitic 7,34 g
FA 18:0, stearic 2,92 g
FA 18:1 n-9 cis, oleic 5,19 g
FA 18:2 9c,12c (n-6), linoleic 0,34 g
FA 18:3 c9,c12,c15 (n-3), alpha-linolenic 0,15 g
Retinol 183,00 µg
Beta-carotene 54,70 µg
Vitamin D 0,24 µg
Vitamin E 0,53 mg
Vitamin C 0,00 mg
Vitamin B1 0,03 mg
Vitamin B2 0,30 mg
B3 vitamin 0,05 mg
B5 vitamin 0,32 mg
Vitamin B6 0,08 mg
Vitamin B12 1,70 µg
B9 vitamin 43,00 µg
Organic acids 0,11 g
Cholesterol 98,00 mg

Gouda cheese : __•INFORMATIONS•

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