|
Water
|
50,50 g |
|
sodium
|
542,00 mg |
|
magnesium
|
22,90 mg |
|
Phosphorus
|
147,00 mg |
|
potassium
|
221,00 mg |
|
Calcium
|
126,00 mg |
|
Manganese
|
0,27 mg |
|
Iron
|
0,48 mg |
|
Copper
|
0,11 mg |
|
Zinc
|
0,87 mg |
|
Selenium
|
4,41 µg |
|
Iodide
|
6,19 µg |
|
Protids
|
8,43 g |
|
Protein, crude, N x 6.25
|
8,43 g |
|
Glucids
|
27,70 g |
|
Sugars
|
2,60 g |
|
Starch
|
22,60 g |
|
Fibres
|
2,36 g |
|
Lipids
|
8,69 g |
|
FA saturated
|
0,98 g |
|
FA monounsatured
|
2,85 g |
|
FA polyunsatured
|
1,44 g |
|
FA 4:0, butyric
|
0,04 g |
|
FA 6:0, caproic
|
0,02 g |
|
FA 8:0, caprylic
|
0,01 g |
|
FA 10:0, capric
|
0,02 g |
|
FA 12:0, lauric
|
0,03 g |
|
FA 14:0 , myristic
|
0,06 g |
|
FA 16:0, palmitic
|
0,29 g |
|
FA 18:0, stearic
|
0,10 g |
|
FA 18:1 n-9 cis, oleic
|
0,48 g |
|
FA 18:2 9c,12c (n-6), linoleic
|
0,38 g |
|
FA 18:3 c9,c12,c15 (n-3), alpha-linolenic
|
0,08 g |
|
FA 20:4 5c,8c,11c,14c (n-6), arachidonic
|
0,00 g |
|
FA 22:6 4c,7c,10c,13c,16c,19c (n-3), DHA
|
0,00 g |
|
Retinol
|
21,40 µg |
|
Beta-carotene
|
74,00 µg |
|
Vitamin D
|
0,21 µg |
|
Vitamin E
|
1,28 mg |
|
Vitamin C
|
2,77 mg |
|
Vitamin B1
|
0,18 mg |
|
Vitamin B2
|
0,11 mg |
|
B3 vitamin
|
1,66 mg |
|
B5 vitamin
|
0,32 mg |
|
Vitamin B6
|
0,17 mg |
|
Vitamin B12
|
0,49 µg |
|
B9 vitamin
|
32,10 µg |
|
Cholesterol
|
18,80 mg |
Pizza (average) : __•INFORMATIONS•
__•{0}%ig% not_used|{1}%ig% used_once|]1,inf[ %ig% used %count% times•
__•RETURN_TO_LIST_INGR•
