Salami > Meat products ,
Salami : __•NUTRIMENTS•
__•COMPOSITION_OF• salami for 100g :__•ENERGETIC_VALUE•
482 __•CALORIES_PER_100G• :
Water | 31,60 g |
---|---|
sodium | 1 720,00 mg |
magnesium | 15,70 mg |
Phosphorus | 184,00 mg |
potassium | 249,00 mg |
Calcium | 19,20 mg |
Manganese | 0,12 mg |
Iron | 2,00 mg |
Copper | 0,12 mg |
Zinc | 1,95 mg |
Selenium | 9,23 µg |
Iodide | 15,40 µg |
Protids | 18,10 g |
Protein, crude, N x 6.25 | 18,10 g |
Glucids | 1,23 g |
Sugars | 1,23 g |
Lipids | 45,00 g |
FA saturated | 16,90 g |
FA monounsatured | 20,50 g |
FA polyunsatured | 5,82 g |
FA 10:0, capric | 0,04 g |
FA 12:0, lauric | 0,04 g |
FA 14:0 , myristic | 0,61 g |
FA 16:0, palmitic | 10,60 g |
FA 18:0, stearic | 5,64 g |
FA 18:1 n-9 cis, oleic | 18,80 g |
FA 18:2 9c,12c (n-6), linoleic | 3,75 g |
FA 18:3 c9,c12,c15 (n-3), alpha-linolenic | 0,42 g |
Retinol | 3,00 µg |
Vitamin D | 0,98 µg |
Vitamin E | 0,32 mg |
Vitamin C | 5,67 mg |
Vitamin B1 | 0,21 mg |
Vitamin B2 | 0,20 mg |
B3 vitamin | 3,08 mg |
B5 vitamin | 0,89 mg |
Vitamin B6 | 0,18 mg |
Vitamin B12 | 2,02 µg |
B9 vitamin | 3,63 µg |
Cholesterol | 82,70 mg |