Mayonnaise > Seasonings and sauces , Sauces salées et condiments
Mayonnaise : __•NUTRIMENTS•
__•COMPOSITION_OF• mayonnaise for 100g :__•ENERGETIC_VALUE•
712 __•CALORIES_PER_100G• :
| Water | 17,00 g |
|---|---|
| sodium | 458,00 mg |
| magnesium | 3,08 mg |
| Phosphorus | 23,00 mg |
| potassium | 34,90 mg |
| Calcium | 10,30 mg |
| Manganese | 0,05 mg |
| Iron | 0,60 mg |
| Copper | 0,02 mg |
| Zinc | 0,21 mg |
| Selenium | 0,00 µg |
| Iodide | 30,00 µg |
| Protids | 1,48 g |
| Protein, crude, N x 6.25 | 1,48 g |
| Glucids | 2,92 g |
| Sugars | 1,60 g |
| Starch | 1,32 g |
| Fibres | 0,05 g |
| Lipids | 77,10 g |
| FA saturated | 16,80 g |
| FA monounsatured | 18,20 g |
| FA polyunsatured | 39,00 g |
| FA 4:0, butyric | 0,00 g |
| FA 12:0, lauric | 0,00 g |
| FA 14:0 , myristic | 0,08 g |
| FA 16:0, palmitic | 0,00 g |
| FA 18:0, stearic | 1,50 g |
| FA 18:1 n-9 cis, oleic | 18,20 g |
| FA 18:2 9c,12c (n-6), linoleic | 30,10 g |
| FA 18:3 c9,c12,c15 (n-3), alpha-linolenic | 2,71 g |
| FA 20:5 5c,8c,11c,14c,17c (n-3), EPA | 0,00 g |
| FA 22:6 4c,7c,10c,13c,16c,19c (n-3), DHA | 0,00 g |
| Retinol | 8,50 µg |
| Beta-carotene | 0,00 µg |
| Vitamin D | 0,00 µg |
| Vitamin E | 28,90 mg |
| Vitamin C | 0,00 mg |
| Vitamin B1 | 0,00 mg |
| Vitamin B2 | 0,00 mg |
| B3 vitamin | 0,14 mg |
| B5 vitamin | 0,23 mg |
| Vitamin B6 | 0,03 mg |
| Vitamin B12 | 0,39 µg |
| B9 vitamin | 0,00 µg |
| Cholesterol | 94,60 mg |