Pepper, sweet, red, raw > Vegetables
Pepper, sweet, red, raw : __•NUTRIMENTS•
__•COMPOSITION_OF• pepper, sweet, red, raw for 100g :__•WATER•
Water | 90,40 g |
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__•MINERALS•
Iodide | 1,00 µg |
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__•ENERGETIC_VALUE•
31 __•CALORIES_PER_100G• :
Protids | 1,00 g |
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Protein, crude, N x 6.25 | 1,00 g |
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__•ENERGETIC_VALUE•
31 __•CALORIES_PER_100G• :
Glucids | 5,73 g |
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__•ENERGETIC_VALUE•
31 __•CALORIES_PER_100G• :
Lipids | 0,40 g |
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FA saturated | 0,06 g |
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FA monounsatured | 0,01 g |
FA polyunsatured | 0,15 g |
FA 16:0, palmitic | 0,04 g |
FA 18:0, stearic | 0,01 g |
FA 18:1 n-9 cis, oleic | 0,01 g |
FA 18:2 9c,12c (n-6), linoleic | 0,09 g |
FA 18:3 c9,c12,c15 (n-3), alpha-linolenic | 0,05 g |
Beta-carotene | 790,00 µg |
__•VITAMINS•
Vitamin E | 0,80 mg |
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Vitamin C | 162,00 mg |
Vitamin B1 | 0,01 mg |
Vitamin B2 | 0,03 mg |
B3 vitamin | 1,30 mg |
B5 vitamin | 0,08 mg |
Vitamin B6 | 0,36 mg |
B9 vitamin | 31,00 µg |
Pepper, sweet, red, raw : __•INFORMATIONS•
__•{0}%ig% not_used|{1}%ig% used_once|]1,inf[ %ig% used %count% times•